We welcome the news that McDonald’s has become first high street restaurant chain to serve 100 per cent Freedom Food pork from RSPCA monitored British farms- across its entire UK menu.

The move means that all sausage and bacon, used in the popular breakfast McMuffins through to the bacon in premium salads and promotional burgers, will all be from Freedom Food approved farms reared to our strict welfare standards.

David Squair from RSPCA Freedom Food said:

“Having one of the … Continue reading…